Repast Love(Plates of Flavor)

  H ello and welcome to my recipe era. And today in the kitchen we will make Chilly Paneer which is made in India. Hey friends, today I am going to show you a very easy daba recipe which is requested by most of you, name of the recipe is Paneer Chilly. We will make it by following few simple steps it turns out really good and tasty the moment you will take a bite it is gonna immediately melt in your mouth. Chilli paneer in a very chat pata style so this is going to be a chatpata chilli paneer. So to make this dish cut paneer into small cubes. We all know, paneer by itself doesn't have much flavor but when you add to different dishes it gives very good flavor and lot of times people have asked me chef why don't you fry the paneer when you use in your dishes. Many years ago there was not so much of a refrigeration what they used to do they used to keep the paneer in water for a day. So this paneer if you leave it out, it will spoil in less than a day so to make sure that they r...

  Hello everyone welcome and  today I'm going to share with you a quick and delicious recipe Jerra potatoes or typical Punjabi Jerra Aloo. How do I make it delicious? I'm going to share with you.   Potatoes that I had used, I already peeled it and put it in water and I'm going to cut it into small chunks. These recipe will take yours 20 minutes. You can eat it with chapati or puri. I have tried it with home made pav.  Did you know that apart being part of delicious recipes, potatoes are also the main ingredient in many amazing beauty treatments? Today we will show you some natural recipes that treat common skin problems and have the potato as the main ingredient. These are those hacks which I have learnt from my mom and grand mother.  The problem with homemade potato face gel is it usually discolours once we make it due to oxidation as, it is always made with fresh potato juice. This potato face gel is very very unique and is so very effective and more imp...

  Hey everyone, how is your cooking going on? Today I am thinking to make kids and our favourite white sauce pasta. I am going to share with you all the recipe guys, if you like my recipe, do comment and share with your friends, and  specially with those who have kids.  Let's begin with the recipe, To prepare Chessy white sauce pasta. Firrst of all we will boil the pasta, i have taken three cup of pasta, here approximately 250gms. My sister's kids call it pipe pasta, this is actually Penne pasta, easily available in the market or you can order it from the link I share below. You can even use any other shapes of pasta. Take four to five cup of water in a vessel to boil pasta, then add a teaspoon of salt and half a teaspoon of oil and mix it. Once water comes to a boil, then add pasta.  Why should we add salt while boiling the pasta?  It is very necessary to add salt at this stage because pasta has no taste to it. If you don't add salt at this stage you would miss...

Moong Dal Kachori  Hey guys! welcome back to my blog. Do you love kachori? Yeh, we Indian love kachori. There are many varieties of kachori recipes in the Indian cuisine and moong dal kachori is a popular one.  I still remember when I was in my school, we used to get a box of sweets on Independence Day and Republic Day. There was also Kachori in that box and I never share it with anyone. With this evil of mine you can know how much I like kachori.  Moong dal kachori is a lip-smacking dish, straight from the land of flavours Rajasthan and also called Rajasthani moong dal kachori or khasta kachori. It makes an absolutely delicious snack, which is very popular in India and is also one of the most loved street food. With a flavourful moong dal mixture as filling, this kachori is deep-fried patiently on a slow flame to achieve that deliciously crisp crust and hollow, well-cooked interior. The trick to get the flaky as well as soft texture in the kachori crust is slow frying. T...

Crepes Paratha  Hello guys! Welcome back to my Repast love Recipes. Today's special is Crepes Paratha, hope you all will love it. Easy and tasty morning breakfast is here for you..  One thing, most of you are thinking that it will be crispy. No, it is not crispy paratha it is soft and too yummy. Eat with green chutney or red chilli sauce. It can also be evening snacks.  Crepe Spicy Paratha is an amazing recipe for you and your children health. You can make it instantly without doing much effort. Moreover it contains healthy ingredients like onions, carrots, capsicum, milk and cheese. All these ingredients are easily available in our home. So what are you waiting for? Grab your ingredients and start making awesome Crepe Parathas. I had tried this at my home when I was about 15 year old. My elder sister make it and from that time I love this paratha. Now, I want to share the recipe with you all guys, so please try it and let me know how much you like it.  Scroll down f...